Tuesday, May 12, 2009

Let them drink cake!

For this drink, the sugared rim simulates icing, while the cocktail is reminiscent of a white cake with fruity notes. It’s perfect for a bridal shower, wedding, anniversary or Valentine’s Day date (especially if it’s a V-Day/proposal combo). Also, with only one liquor and two mixers involved, it’s easy on the wallet, a major bonus during a major recession.

Wedding Cake Martini

2 ounces vanilla vodka
2 ounces pineapple juice
2 ounces sweet and sour mix
Combine in a shaker with ice and shake vigorously. Strain and pour into a raw sugar-rimmed martini glass.


Serves 1

Note: Avoid using the supercheap, neon-looking sweet and sour mix. It creates a less-balanced, less cake-like cocktail.

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